What is Sour Cream? Sour cream is a dairy product that is made by fermenting regular cream with lactic acid bacteria. The fermentation process gives it its characteristic tangy flavor … Read More Sour cream – history, flavor & common uses
Paprika What is paprika made out of? Well, paprika is actually a spice made from dried and ground bell peppers or chili peppers. It is commonly used in various cuisines … Read More Paprika – a sprinkle of spice
What is Rosemary? Rosemary is an aromatic herb with a woody, evergreen-like appearance. It has broad needle-like green leaves which display a purple, white, pink or blue flower. It actually … Read More Rosemary: Love, Remembrance and Purification
What is Oregano? Oregano is a herb commonly used in cooking and is native to the Mediterranean region. It belongs to the mint family, and related to marjoram, which is … Read More Oregano: full of fragrance and flavor
What is Nutmeg? Nutmeg is a spice that is derived from the seed of the nutmeg tree. The tree produces a fruit, known as the ‘fruit’ or ‘apple’, which contains … Read More Nutmeg: a touch of aromatic spice
What is Cajun Seasoning? Cajun seasoning is a flavorful spice blend that originated from the cuisine of Louisiana, particularly the Cajun culture. It is known for its robust and spicy … Read More Cajun Seasoning: The Perfect Addition to Your Spice Rack
What is Lemon Pepper Seasoning? Lemon pepper seasoning is a popular spice blend that combines the flavors of dried lemon zest and cracked black pepper. It is commonly used to … Read More Lemon Pepper Seasoning
What is Black Pepper? Black pepper is a versatile and popular spice known for its distinct flavor and potential health benefits. It comes from the berries of the Piper nigrum … Read More Black Pepper: A Spice With Surprising Health Benefits
What is Alum Powder? Alum powder is a chemical compound that has been used for various purposes during the centuries. It is a crystalline powder that is typically white or … Read More Alum Powder: The Versatile Ingredient In Your Kitchen
What is Black Garlic? Black garlic is a type of garlic that has undergone a fermentation process, resulting in a dark, blackened appearance. It has a a unique flavor with … Read More Black Garlic: flavor enhancer with medicinal properties!